Tanzania

Bright, complex, and thoroughly delightful. Our Tanzania single origin is grown on the slopes near Mount Kilimanjaro and delivers a wine-like acidity with black tea, stone fruit, and a sparkling citrus finish. An elegant coffee for adventurous palates. Fresh roasted to order.

Tasting Notes: * Black tea, stone fruit, citrus, wine-like acidity

Origin: * Tanzania

Roast: * Medium

Best Enjoyed: * Pour over — lets the bright, sparkling acidity take center stage

Fresh roasted to order